{"id":5038,"date":"2018-07-06T15:16:27","date_gmt":"2018-07-06T13:16:27","guid":{"rendered":"https:\/\/www.ci-artaffairs.ch\/?p=5038"},"modified":"2023-03-17T11:15:03","modified_gmt":"2023-03-17T10:15:03","slug":"sake-and-creme-de-la-gruyere","status":"publish","type":"post","link":"https:\/\/www.ci-artaffairs.ch\/en\/sake-and-creme-de-la-gruyere\/","title":{"rendered":"Sake and Cr\u00e8me de la Gruy\u00e8re"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-5041\" src=\"https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2018\/07\/CI-Sake-Cr\u00e8me-de-la-Gruy\u00e8re.jpg\" alt=\"\" width=\"367\" height=\"462\" srcset=\"https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2018\/07\/CI-Sake-Cr\u00e8me-de-la-Gruy\u00e8re.jpg 740w, https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2018\/07\/CI-Sake-Cr\u00e8me-de-la-Gruy\u00e8re-600x756.jpg 600w, https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2018\/07\/CI-Sake-Cr\u00e8me-de-la-Gruy\u00e8re-238x300.jpg 238w, https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2018\/07\/CI-Sake-Cr\u00e8me-de-la-Gruy\u00e8re-44x55.jpg 44w, https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2018\/07\/CI-Sake-Cr\u00e8me-de-la-Gruy\u00e8re-445x560.jpg 445w\" sizes=\"auto, (max-width: 367px) 100vw, 367px\" \/>For a dessert captivating in its simplicity you don&#8217;t need much.<br \/>\nMy latest creation consists of a Cr\u00e8me de la Gruy\u00e8re ice cream with small pieces of meringue and an apricot coulis served on a &nbsp;Kirin Vintage 2014 Sake mirror sauce.<\/p>\n<p>The sweetness and full-bodied character of the sake along with its great notes of honey, toffee and a tinge of fruitiness create an exciting, wonderfully harmonious combination with the ice cream, meringue pieces and apricot coulis.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>For a dessert captivating in its simplicity you don&#8217;t need much. My latest creation consists of a Cr\u00e8me de la Gruy\u00e8re ice cream with small pieces of meringue and an apricot coulis served on a &nbsp;Kirin Vintage 2014 Sake mirror sauce. The sweetness and full-bodied character of the sake along [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[191],"tags":[],"class_list":["post-5038","post","type-post","status-publish","format-standard","hentry","category-sake-food-pairing-blog-en"],"_links":{"self":[{"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/posts\/5038","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/comments?post=5038"}],"version-history":[{"count":6,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/posts\/5038\/revisions"}],"predecessor-version":[{"id":7770,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/posts\/5038\/revisions\/7770"}],"wp:attachment":[{"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/media?parent=5038"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/categories?post=5038"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/tags?post=5038"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}