{"id":7919,"date":"2021-07-31T14:14:01","date_gmt":"2021-07-31T12:14:01","guid":{"rendered":"https:\/\/www.ci-artaffairs.ch\/?p=7919"},"modified":"2025-08-06T08:09:57","modified_gmt":"2025-08-06T06:09:57","slug":"halibut-and-sake","status":"publish","type":"post","link":"https:\/\/www.ci-artaffairs.ch\/en\/halibut-and-sake\/","title":{"rendered":"Halibut and Sake"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"527\" height=\"703\" src=\"https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2021\/08\/CI-Heilbutt-Sake.jpg\" alt=\"Sake Food Pairing Halibut and Sake\" class=\"wp-image-7910\" style=\"width:424px\" srcset=\"https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2021\/08\/CI-Heilbutt-Sake.jpg 527w, https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2021\/08\/CI-Heilbutt-Sake-225x300.jpg 225w, https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2021\/08\/CI-Heilbutt-Sake-41x55.jpg 41w, https:\/\/www.ci-artaffairs.ch\/wp-content\/uploads\/2021\/08\/CI-Heilbutt-Sake-420x560.jpg 420w\" sizes=\"auto, (max-width: 527px) 100vw, 527px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p><\/p>\n\n\n\n<p><strong>Werner Maus, <a href=\"https:\/\/www.restaurant-beaufort.ch\">Restaurant Beaufort<\/a>:<\/strong><\/p>\n\n\n\n<p>A new, amazingly delicious creation with halibut and arctic prawns along with a chervil, gooseberry wasabi Sake sauce, sugar snap peas and venere rice.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Additional food pairing posts are exclusively available on my <strong><a href=\"https:\/\/www.instagram.com\/sake_from_japan\/\">Instragram account<\/a><\/strong>!<\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Werner Maus, Restaurant Beaufort: A new, amazingly delicious creation with halibut and arctic prawns along with a chervil, gooseberry wasabi Sake sauce, sugar snap peas and venere rice. Additional food pairing posts are exclusively available on my Instragram account!<\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[191],"tags":[],"class_list":["post-7919","post","type-post","status-publish","format-standard","hentry","category-sake-food-pairing-blog-en"],"_links":{"self":[{"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/posts\/7919","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/comments?post=7919"}],"version-history":[{"count":6,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/posts\/7919\/revisions"}],"predecessor-version":[{"id":9587,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/posts\/7919\/revisions\/9587"}],"wp:attachment":[{"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/media?parent=7919"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/categories?post=7919"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ci-artaffairs.ch\/en\/wp-json\/wp\/v2\/tags?post=7919"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}